Today’s consumer is increasingly aware of the food products they consume and demands safe, high-quality and sustainable products from the food industry.
The global food supply chain is a complex network, with full traceability that is often difficult to prove. As a food distributor you need to ensure the quality and safety of your products, the sustainability of those with an ecolabel identity, and demonstrate their traceability throughout the product life cycle. In addition, you must comply with the increasingly demanding regulations, while ensuring the protection of the brand’s reputation.

Likewise, customers and management expect excellence for a store opening. But managing many parts and complex local regulations lead to last minute delays or non-conformities in inspection.